The taste of the letters we see

If you, like me, enjoy both good food and typography, you might be interested in reading this piece by Madeline Morley about how to design a perfect restaurant menu. It's not often I miss my days as a designer (despite a few moments of genuine inspiration, I don't think I was all that good at it), but this made me nostalgic for creating things that are both lovely and utile. I loved the brewery menu that also serves as a placement, so patrons can keep beer samples straight by placing them on their descriptions.